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Laughing Duck Farm

Contact Information

Laughing Duck Farm
Eve and Con McCormick
792 NYS Route 22
Westport, NY 12993
518-962-4508
fax: 518-962-8555
info@LaughingDuckFarm.com
www.LaughingDuckFarm.com

What we Raise

30 types of microgreens, individually packaged 6"x6" clamshells

Tilapia (whole "live" on ice)

How we Raise it

Natural, integrated pest management

Visit our website at www.LaughingDuckFarm.com

Our environmentally friendly farm was established in 2003.
We have a 4,000 square foot greenhouse with 14,000 gallons of fish culture and 3,000 square feet of field in a multi-tiered layout.

Growing the healthiest and highest quality food truly sustainably in balance with nature were the first principals of building the Laughing Duck Farm's unique greenhouse and growing systems. 14,000 gallons of fish culture tanks raising healthy Tilapia in the absence of any antibiotics, hormones or dangerous heavy metals and PCBs provides the highest quality safe fish and nutrient rich water to naturally feed the plants. Passing through a natural filtration system, the fish waste is removed and the water cleaned by billions of microorganisms as occurs naturally in every stream, river, lake and pond. This rich water then flows through the plant growing trays delivering a perfect blend of plant food with no need to add anything. The plants purify the water further before it returns to the fish tanks. A complete and harmonious ecosystem creates the freshest, healthiest, most flavorful fish and greens possible.

Locating Laughing Duck Farm's greenhouse on the beautiful Boquet River Falls allows us to draw from local hydropower. Most of our heat is provided by solar hot water collectors backed up by an efficient wood boiler. This allows us to grow all winter long, supplementing heat and light for optimal growth with no negative impact on the environment.

This is how we make a difference. Sustainably grow the freshest, healthiest, best tasting foods for our local market and openly share our experiences with others.

Farm History:
Eve and Don have been gardening for many years using only sustainable organic practices, growing the majority of their own food and sharing with family, friends and neighbors. Desiring to have fresh vegetables year round, we have built our own greenhouse and enjoyed fresh salads, vegetables and tomatoes even in January. More and more interest in greenhouse technology and permaculture practices lead us to incorporate fish into our system with great success. Years of success led us to design and develop the ideal, sustainable year-round growing system that is now Laughing Duck Farm. We now employ 6 people plus ourselves. We regularly entertain local schools, 4-H groups, other interested farmers, university researchers and anyone interested in learning more about Aquaponics and its unique ability to produce the freshest, highest quality food sustainably year round.

©2004 Farm to Chef Express. Updated: 2/28/07 Site comments/questions to: fcxweb@farmtochefexpress.org